Jetts Hummingbird Cake Recipe

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Jetts Hummingbird Cake
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Ingredients
17
Count
Nutrition
9
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Grease & flour 10 inch tube pan, Line pan with wax paper for easy removal.
  3. Combine dry ingredients in a large bowl.
  4. Add eggs and oil stirring until moistened. DO NOT BEAT!
  5. Stir in vanilla, pineapple, nuts, coconut and bananas.
  6. Pour into prepared cake pan.
  7. Place pan in center of the oven and bake for 45 minutes to 1 hour.
  8. Cake tests done when cake tester inserted comes out clean.
  9. Frost with a cream cheese frosting.
  10. Frosting recipe: Cream butter and cream cheese. Add vanilla and sugar gradually.
  11. Frost the cake and eat it up!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 9.48 Kcal (40 kJ)
Calories from fat 5.91 Kcal
% Daily Value*
Total Fat 0.66g 1%
Cholesterol 0.86mg 0%
Sodium 4.2mg 0%
Potassium 3.72mg 0%
Total Carbs 0.86g 0%
Sugars 0.48g 2%
Dietary Fiber 0.05g 0%
Protein 0.09g 0%
Vitamin C 0.1mg 0%
Calcium 0.5mg 0%
Amount Per 100 g
Calories 407.97 Kcal (1708 kJ)
Calories from fat 254.18 Kcal
% Daily Value*
Total Fat 28.24g 1%
Cholesterol 37.19mg 0%
Sodium 180.61mg 0%
Potassium 159.95mg 0%
Total Carbs 37g 0%
Sugars 20.75g 2%
Dietary Fiber 2.15g 0%
Protein 4.01g 0%
Vitamin C 2.3mg 0%
Iron 0.8mg 0%
Calcium 22.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free

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