Hummingbird Cake Bites Recipe

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Hummingbird Cake Bites
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Ingredients:

Directions:

  1. Preheat oven to 350°F Line mini-muffin tins with 48 paper liners; set aside.
  2. Toast pecans in a medium-heat iron skillet, on the stove top, stirring constantly, until fragrant. Set aside.
  3. In a medium mixing bowl, combine flour, sugar, soda, salt and cinnamon. Stir in eggs, oil and vanilla just until dry ingredients are moistened; do not beat. Fold in the pineapple (and juice), pecans and banana.
  4. Gently spoon batter into the cups, filling each about 2/3 full. Do not overfill. You will have just enough batter for all 48 cups.
  5. Bake 20 minutes; if using two pans at once, rotating the top and lower pans at the 10-minute mark for even baking. (If you have a convection oven, this is not necessary.) Bake in two batches if you have only one pan!
  6. Cake bites are done when they are dark golden brown and gently crowned on top. Remove from oven and cool at least 20 minutes before frosting.
  7. Swirl a small amount of icing over each cake bite in a decorative fashion. Serve immediately or cover with plastic wrap until ready to serve. (Wooden picks can be inserted in a few of the bites to keep plastic wrap from smearing the tops.).
  8. Makes 48 cake bites.
  9. Cream Cheese Frosting Directions:.
  10. In a small mixer bowl combine 4 ounces softened cream cheese, 4 tablespoons softened unsalted butter, 1 cup sifted powdered sugar and 1/2 teaspoon vanilla extract ~ beat with mixer until smooth.
  11. Place in a zipper-top plastic bag with one corner snipped (or use a cake decorating bag).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1745.59 Kcal (7308 kJ)
Calories from fat 930.92 Kcal
% Daily Value*
Total Fat 103.44g 159%
Cholesterol 127.68mg 43%
Sodium 1485.6mg 62%
Potassium 2359.51mg 50%
Total Carbs 192.19g 64%
Sugars 107.89g 432%
Dietary Fiber 6.15g 25%
Protein 21.52g 43%
Vitamin C 7.4mg 12%
Vitamin A 0.1mg 5%
Iron 1.8mg 10%
Calcium 152.5mg 15%
Amount Per 100 g
Calories 400.31 Kcal (1676 kJ)
Calories from fat 213.48 Kcal
% Daily Value*
Total Fat 23.72g 159%
Cholesterol 29.28mg 43%
Sodium 340.69mg 62%
Potassium 541.1mg 50%
Total Carbs 44.07g 64%
Sugars 24.74g 432%
Dietary Fiber 1.41g 25%
Protein 4.93g 43%
Vitamin C 1.7mg 12%
Iron 0.4mg 10%
Calcium 35mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 42.7
    Points
  • 49
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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