Hummingbird Cake (Paula Deen) Recipe

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Hummingbird Cake (Paula Deen)
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Ingredients
19
Count
Nutrition
1511
Calories
Total time
75
Minutes
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Ingredients:

Directions:

  1. Preheat the oven to 350 degrees F. Spray three 9-inch baking pans with nonstick baking spray.
  2. In a large bowl, beat the butter, granulated sugar and vanilla at medium speed with a mixer until fluffy. Add the eggs, one at a time, beating well after each addition.
  3. In a medium bowl, combine the flour, baking soda, cinnamon and salt. Add to the butter mixture alternately with the buttermilk, beginning and ending with the flour mixture, beating just until combined after each addition. Add the bananas and pineapple, beating until combined.
  4. Using a measuring cup, spoon the batter into each of the three prepared pans, one scoop at a time to ensure an even distribution. Slam the pans against the counter to get any air bubbles out of the batter.
  5. Bake until a wooden pick inserted in the center comes out clean, 25 to 35 minutes. Cool in the pans for 10 minutes. Remove from the pans and cool completely on wire racks.
  6. Spread some Frosting between the layers. Spread the remaining frosting over the top and sides of the cake. Garnish with coconut and nuts if desired.
  7. Frosting:
  8. Beat the butter and cream cheese together with a handheld electric mixer until smooth and creamy. Beat in the confectioners' sugar in increments. Lastly beat in the lemon juice and vanilla.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1510.75 Kcal (6325 kJ)
Calories from fat 856.89 Kcal
% Daily Value*
Total Fat 95.21g 146%
Cholesterol 338.14mg 113%
Sodium 509.53mg 21%
Potassium 319.74mg 7%
Total Carbs 160.4g 53%
Sugars 117.8g 471%
Dietary Fiber 3.13g 13%
Protein 10.09g 20%
Vitamin C 7.1mg 12%
Vitamin A 1.1mg 38%
Iron 1mg 6%
Calcium 70.8mg 7%
Amount Per 100 g
Calories 396.56 Kcal (1660 kJ)
Calories from fat 224.93 Kcal
% Daily Value*
Total Fat 24.99g 146%
Cholesterol 88.76mg 113%
Sodium 133.75mg 21%
Potassium 83.93mg 7%
Total Carbs 42.1g 53%
Sugars 30.92g 471%
Dietary Fiber 0.82g 13%
Protein 2.65g 20%
Vitamin C 1.9mg 12%
Vitamin A 0.3mg 38%
Iron 0.3mg 6%
Calcium 18.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 37.5
    Points
  • 43
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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