Jen's Pasta Salad Recipe

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Jen's Pasta Salad
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Ingredients:

Directions:

  1. Cook the pasta according to directions on box.
  2. In a large bowl, mix ziti, cubed salami, broccoli, carrots, pepper, and 1/2 bottle salad dressing all together.
  3. Place in refrigerator to let the flavors blend for up to 24 hours.
  4. When ready to serve mix in the rest of the salad dressing and sprinkle the cheese on top.
  5. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 150.2 Kcal (629 kJ)
Calories from fat 72.76 Kcal
% Daily Value*
Total Fat 8.08g 12%
Cholesterol 17.66mg 6%
Sodium 390.94mg 16%
Potassium 89.74mg 2%
Total Carbs 2.43g 1%
Sugars 1.09g 4%
Dietary Fiber 0.77g 3%
Protein 6.69g 13%
Vitamin C 22.5mg 38%
Vitamin A 283.5mg 9451%
Iron 0.2mg 1%
Calcium 118.7mg 12%
Amount Per 100 g
Calories 138 Kcal (578 kJ)
Calories from fat 66.85 Kcal
% Daily Value*
Total Fat 7.43g 12%
Cholesterol 16.22mg 6%
Sodium 359.19mg 16%
Potassium 82.46mg 2%
Total Carbs 2.24g 1%
Sugars 1g 4%
Dietary Fiber 0.71g 3%
Protein 6.15g 13%
Vitamin C 20.7mg 38%
Vitamin A 260.5mg 9451%
Iron 0.2mg 1%
Calcium 109mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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