Sarah's Pasta Salad Recipe

Posted by
Rate It!
Sarah's Pasta Salad
Add your photo!



  1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes, until al dente. Drain, and rinse under cold running water to cool.
  2. In a bowl, gently toss together pasta, avocado, tomato, dressing, and bacon. Chill until ready to serve.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 310.94 Kcal (1302 kJ)
Calories from fat 216.99 Kcal
% Daily Value*
Total Fat 24.11g 37%
Cholesterol 12.41mg 4%
Sodium 392.32mg 16%
Potassium 413.72mg 9%
Total Carbs 21.56g 7%
Sugars 3.03g 12%
Dietary Fiber 4.84g 19%
Protein 4.8g 10%
Vitamin C 12.3mg 20%
Iron 64.9mg 361%
Calcium 20.1mg 2%
Amount Per 100 g
Calories 168.08 Kcal (704 kJ)
Calories from fat 117.3 Kcal
% Daily Value*
Total Fat 13.03g 37%
Cholesterol 6.71mg 4%
Sodium 212.08mg 16%
Potassium 223.64mg 9%
Total Carbs 11.65g 7%
Sugars 1.64g 12%
Dietary Fiber 2.62g 19%
Protein 2.59g 10%
Vitamin C 6.6mg 20%
Iron 35.1mg 361%
Calcium 10.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 7.4
  • 9

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top