Jalapeno-Gouda Potato Soup #5FIX Recipe

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Jalapeno-Gouda Potato Soup #5FIX
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Ingredients:

Directions:

  1. In a saucepan bring Simply Potatoes 'Diced Potatoes with Onion', chicken broth and jalapenos to a boil. Reduce heat to low. Simmer (uncovered) until potatoes are fork tender (about 20 to 25 minutes). Once potatoes are done, remove from heat.
  2. Pour half of the mixture into a separate (mixing) bowl. Use a hand blender to puree mixture until smooth. If you do not have a hand blender, you can place 1/2 the mixture into a blender (let it cool first) and puree until smooth.
  3. Pour the pureed mixture back into the saucepan with the other half. Turn heat to medium/low, add half & half and simmer until mixture is heated throughout (about 3-5 minutes).
  4. Slowly stir in shredded gouda (one hand full at a time). Wait until each handful is fully melted before adding another. Once all the cheese is melted turn heat off.
  5. Serve and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 379.86 Kcal (1590 kJ)
Calories from fat 230.85 Kcal
% Daily Value*
Total Fat 25.65g 39%
Cholesterol 97.28mg 32%
Sodium 984.28mg 41%
Potassium 506.12mg 11%
Total Carbs 18.04g 6%
Sugars 4.03g 16%
Dietary Fiber 2.14g 9%
Protein 18.58g 37%
Vitamin C 15.9mg 27%
Vitamin A 0.7mg 22%
Iron 0.7mg 4%
Calcium 526.3mg 53%
Amount Per 100 g
Calories 115.64 Kcal (484 kJ)
Calories from fat 70.28 Kcal
% Daily Value*
Total Fat 7.81g 39%
Cholesterol 29.61mg 32%
Sodium 299.64mg 41%
Potassium 154.08mg 11%
Total Carbs 5.49g 6%
Sugars 1.23g 16%
Dietary Fiber 0.65g 9%
Protein 5.66g 37%
Vitamin C 4.8mg 27%
Vitamin A 0.2mg 22%
Iron 0.2mg 4%
Calcium 160.2mg 53%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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