Directions:
- Combine all ingredients with a whisk in saucepan.
- Heat until boiling.
- Allow to simmer until slightly reduced and thickened.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 86.62 Kcal (363 kJ) | ||
| Calories from fat | 0.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 640.1mg | 27% | |
| Potassium | 138.86mg | 3% | |
| Total Carbs | 20.32g | 7% | |
| Sugars | 13.56g | 54% | |
| Dietary Fiber | 0.78g | 3% | |
| Protein | 0.42g | 1% | |
| Vitamin C | 2.9mg | 5% | |
| Iron | 0.5mg | 3% | |
| Calcium | 10.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 98.61 Kcal (413 kJ) | ||
| Calories from fat | 0.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 728.73mg | 27% | |
| Potassium | 158.09mg | 3% | |
| Total Carbs | 23.13g | 7% | |
| Sugars | 15.44g | 54% | |
| Dietary Fiber | 0.89g | 3% | |
| Protein | 0.48g | 1% | |
| Vitamin C | 3.2mg | 5% | |
| Iron | 0.6mg | 3% | |
| Calcium | 12.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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