Directions:
- In a jar with a lid, combine the mayonnaise, mustard, sugar, honey, vinegar, cream, celery seeds and horseradish. Cover and shake well. Refrigerate for at least one hour.
- Place shredded cabbage in a serving bowl and toss with dressing. Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 219.31 Kcal (918 kJ) | ||
| Calories from fat | 138.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.34g | 24% | |
|---|---|---|---|
| Cholesterol | 19.5mg | 6% | |
| Sodium | 184.87mg | 8% | |
| Potassium | 341.75mg | 7% | |
| Total Carbs | 20g | 7% | |
| Sugars | 13.3g | 53% | |
| Dietary Fiber | 5.22g | 21% | |
| Protein | 2.84g | 6% | |
| Vitamin C | 57.2mg | 95% | |
| Iron | 2.1mg | 11% | |
| Calcium | 148.6mg | 15% | |
| Amount Per 100 g | |||
| Calories | 109.92 Kcal (460 kJ) | ||
| Calories from fat | 69.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.69g | 24% | |
|---|---|---|---|
| Cholesterol | 9.77mg | 6% | |
| Sodium | 92.66mg | 8% | |
| Potassium | 171.29mg | 7% | |
| Total Carbs | 10.02g | 7% | |
| Sugars | 6.66g | 53% | |
| Dietary Fiber | 2.62g | 21% | |
| Protein | 1.42g | 6% | |
| Vitamin C | 28.6mg | 95% | |
| Iron | 1mg | 11% | |
| Calcium | 74.5mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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