Italian Sausage with Bow Ties Recipe

Posted by
Rate It!
Italian Sausage with Bow Ties
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Cook pasta according to package directions. Meanwhile, in a Dutch oven, cook the sausage, onion and pepper flakes over medium heat for 4-5 minutes or until meat is no longer pink. Add garlic; cook 1 minute longer. Drain.
  2. Stir in the tomatoes, cream, salt and basil. Bring to a boil over medium heat. Reduce heat; simmer, uncovered, for 6-8 minutes or until thickened, stirring occasionally. Drain pasta; toss with sausage mixture. Garnish with cheese. Yield: 5 servings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 433.38 Kcal (1814 kJ)
Calories from fat 308.74 Kcal
% Daily Value*
Total Fat 34.3g 53%
Cholesterol 125.51mg 42%
Sodium 1043.96mg 43%
Potassium 387.89mg 8%
Total Carbs 8.28g 3%
Sugars 1.12g 4%
Dietary Fiber 1.09g 4%
Protein 22.82g 46%
Vitamin C 4.6mg 8%
Iron 2.1mg 12%
Calcium 61.7mg 6%
Amount Per 100 g
Calories 268.36 Kcal (1124 kJ)
Calories from fat 191.18 Kcal
% Daily Value*
Total Fat 21.24g 53%
Cholesterol 77.72mg 42%
Sodium 646.44mg 43%
Potassium 240.18mg 8%
Total Carbs 5.12g 3%
Sugars 0.69g 4%
Dietary Fiber 0.68g 4%
Protein 14.13g 46%
Vitamin C 2.9mg 8%
Iron 1.3mg 12%
Calcium 38.2mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 11.3
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top