Italian Nachos Recipe

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Italian Nachos
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Ingredients:

Directions:

  1. Preheat broiler
  2. Cook sausage in a large skillet until no longer pink; drain
  3. Arrange tortilla chips on a baking sheet
  4. Top with sausage, pepperoni, mozzarella, and banana peppers
  5. Place under preheated broiler and cook until the cheese is melted, about 5 to 8 minutes
  6. Use Pizza sauce for dipping
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 251.06 Kcal (1051 kJ)
Calories from fat 138.54 Kcal
% Daily Value*
Total Fat 15.39g 24%
Cholesterol 56.39mg 19%
Sodium 781.76mg 33%
Potassium 258.06mg 5%
Total Carbs 4.46g 1%
Sugars 0.47g 2%
Dietary Fiber 0.98g 4%
Protein 23.32g 47%
Vitamin C 7mg 12%
Iron 1.2mg 7%
Calcium 296mg 30%
Amount Per 100 g
Calories 251.5 Kcal (1053 kJ)
Calories from fat 138.78 Kcal
% Daily Value*
Total Fat 15.42g 24%
Cholesterol 56.49mg 19%
Sodium 783.13mg 33%
Potassium 258.51mg 5%
Total Carbs 4.47g 1%
Sugars 0.47g 2%
Dietary Fiber 0.98g 4%
Protein 23.36g 47%
Vitamin C 7mg 12%
Iron 1.2mg 7%
Calcium 296.5mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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