Grilled Pizza (Using Grilling Pizza Pan) Recipe

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Grilled Pizza (Using Grilling Pizza Pan)
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Ingredients
11
Count
Nutrition
240
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Spray pizza pan with non-stick spray.
  2. Pizza pans with small holes work best for this recipe.
  3. Spread out crust on pan, top with sauce, cheese and your favorite pizza toppings.
  4. When coals are hot, place pizza to outer edge. Keep vents (if you have them) half open.
  5. Cooking time may vary, usually 12-18 minutes (unless using prebaked crust). You may have to experiment with what times and temperatures work best on your own grill.
  6. Done when cheese is melted and crust is brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 240.16 Kcal (1006 kJ)
Calories from fat 119.58 Kcal
% Daily Value*
Total Fat 13.29g 20%
Cholesterol 41.94mg 14%
Sodium 953.87mg 40%
Potassium 268.56mg 6%
Total Carbs 5.99g 2%
Sugars 1.39g 6%
Dietary Fiber 1.69g 7%
Protein 23.98g 48%
Vitamin C 4.9mg 8%
Iron 1mg 5%
Calcium 573.3mg 57%
Amount Per 100 g
Calories 203.38 Kcal (852 kJ)
Calories from fat 101.27 Kcal
% Daily Value*
Total Fat 11.25g 20%
Cholesterol 35.52mg 14%
Sodium 807.78mg 40%
Potassium 227.43mg 6%
Total Carbs 5.08g 2%
Sugars 1.18g 6%
Dietary Fiber 1.43g 7%
Protein 20.31g 48%
Vitamin C 4.1mg 8%
Iron 0.8mg 5%
Calcium 485.5mg 57%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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