Italian Green Beans Recipe

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Italian Green Beans
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Ingredients:

Directions:

  1. Melt butter in a large skillet over medium heat. Stir in Italian dressing and green beans. Cover and cook for 25 minutes, stirring often.
  2. Uncover and cook until beans reach desired tenderness.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 148.27 Kcal (621 kJ)
Calories from fat 111.53 Kcal
% Daily Value*
Total Fat 12.39g 19%
Cholesterol 31.4mg 10%
Sodium 12.86mg 1%
Potassium 255.38mg 5%
Total Carbs 8.69g 3%
Sugars 4.15g 17%
Dietary Fiber 3.4g 14%
Protein 2.41g 5%
Vitamin C 13.6mg 23%
Vitamin A 0.1mg 5%
Iron 1.3mg 7%
Calcium 46.7mg 5%
Amount Per 100 g
Calories 104 Kcal (435 kJ)
Calories from fat 78.23 Kcal
% Daily Value*
Total Fat 8.69g 19%
Cholesterol 22.03mg 10%
Sodium 9.02mg 1%
Potassium 179.13mg 5%
Total Carbs 6.09g 3%
Sugars 2.91g 17%
Dietary Fiber 2.39g 14%
Protein 1.69g 5%
Vitamin C 9.5mg 23%
Vitamin A 0.1mg 5%
Iron 0.9mg 7%
Calcium 32.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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