Italian Breakfast Skewers (Giada De Laurentiis) Recipe

Posted by
Rate It!
Italian Breakfast Skewers (Giada De Laurentiis)
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat the oven to 375 degrees F.
  2. Thread the skewers starting with the sausage, then the red pepper, then the pancetta, then the pineapple. Each skewer should have 2 of these sets. Continue with the rest of the skewers.
  3. Arrange on a baking sheet and bake until golden brown on the edges and the pancetta is cooked through, about 25 minutes. Serve warm.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 291.38 Kcal (1220 kJ)
Calories from fat 122.45 Kcal
% Daily Value*
Total Fat 13.61g 21%
Cholesterol 39.68mg 13%
Sodium 818.54mg 34%
Potassium 1906.15mg 41%
Total Carbs 22.02g 7%
Sugars 13.48g 54%
Dietary Fiber 6.9g 28%
Protein 23.82g 48%
Vitamin C 52.3mg 87%
Iron 3.6mg 20%
Calcium 87.7mg 9%
Amount Per 100 g
Calories 66.01 Kcal (276 kJ)
Calories from fat 27.74 Kcal
% Daily Value*
Total Fat 3.08g 21%
Cholesterol 8.99mg 13%
Sodium 185.44mg 34%
Potassium 431.84mg 41%
Total Carbs 4.99g 7%
Sugars 3.05g 54%
Dietary Fiber 1.56g 28%
Protein 5.4g 48%
Vitamin C 11.8mg 87%
Iron 0.8mg 20%
Calcium 19.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top