Irresistible Blueberry Muffins Recipe

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Irresistible Blueberry Muffins
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Ingredients:

  • 3 cups flour
  • 1 1/2 cups sugar
  • 1 tsp salt
  • 2/3 cup vegetable oil
  • 2 eggs
  • 2/3 cup milk
  • 2 cups blueberries
  • 1/2 cup sugar
  • 1/3 cup flour
  • 1/4 cup butter, cubed
  • 1 1/2 tsp cinnamon

Directions:

  1. Heat oven to 400 degrees.
  2. Muffins- Combine the flour, sugar, salt and baking powder.
  3. Mix in vegetable oil, egg and milk.
  4. Fold in the blueberries.
  5. Grease muffin tin or use paper liners.
  6. Topping- Mix sugar, flour, butter and cinnamon. Mix with fork and sprinkle over muffins.
  7. Fill muffin cups right to the top and sprinkle with crumb mixture.
  8. Bake 20-25 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1021.74 Kcal (4278 kJ)
Calories from fat 454.94 Kcal
% Daily Value*
Total Fat 50.55g 78%
Cholesterol 75.44mg 25%
Sodium 2276.81mg 95%
Potassium 606.35mg 13%
Total Carbs 133.24g 44%
Sugars 45.51g 182%
Dietary Fiber 10.59g 42%
Protein 13.85g 28%
Vitamin C 5mg 8%
Vitamin A 0.1mg 3%
Iron 5.9mg 33%
Calcium 443.9mg 44%
Amount Per 100 g
Calories 338.94 Kcal (1419 kJ)
Calories from fat 150.91 Kcal
% Daily Value*
Total Fat 16.77g 78%
Cholesterol 25.03mg 25%
Sodium 755.27mg 95%
Potassium 201.14mg 13%
Total Carbs 44.2g 44%
Sugars 15.1g 182%
Dietary Fiber 3.51g 42%
Protein 4.59g 28%
Vitamin C 1.6mg 8%
Iron 1.9mg 33%
Calcium 147.3mg 44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.8
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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