Best Easy Blueberry Crumb Muffins Recipe

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Best Easy Blueberry Crumb Muffins
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Ingredients:

  • 3 cups flour
  • 1 1/2 cups sugar
  • 1 tsp salt
  • 2/3 cup oil
  • 2 eggs
  • 2/3 cup milk
  • 1/2 cup brown sugar
  • 1/3 cup flour
  • 1/4 cup butter
  • 1 tsp cinnamon

Directions:

  1. Preheat oven to 400.
  2. Combine sugar, flour, salt, baking soda and whisk to combine.
  3. Combine oil and eggs in a 2 cup measuring cup. fill the rest with milk to 2 cups and whisk.
  4. Stir wet into dry ingredients.
  5. Fold in blueberries gently.
  6. Fill 18 muffin cups just about full.
  7. Sprinkle with crumb topping over tops and bake 20-25 minutes.
  8. Crumb topping:
  9. Using a fork combine all ingredients until small crumbs form.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1057.33 Kcal (4427 kJ)
Calories from fat 454.92 Kcal
% Daily Value*
Total Fat 50.55g 78%
Cholesterol 75.44mg 25%
Sodium 2281.72mg 95%
Potassium 629.6mg 13%
Total Carbs 141.03g 47%
Sugars 53.49g 214%
Dietary Fiber 10.47g 42%
Protein 13.84g 28%
Vitamin C 5mg 8%
Vitamin A 0.1mg 3%
Iron 6mg 34%
Calcium 456.9mg 46%
Amount Per 100 g
Calories 341.54 Kcal (1430 kJ)
Calories from fat 146.95 Kcal
% Daily Value*
Total Fat 16.33g 78%
Cholesterol 24.37mg 25%
Sodium 737.05mg 95%
Potassium 203.38mg 13%
Total Carbs 45.56g 47%
Sugars 17.28g 214%
Dietary Fiber 3.38g 42%
Protein 4.47g 28%
Vitamin C 1.6mg 8%
Iron 1.9mg 34%
Calcium 147.6mg 46%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.6
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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