Irish Soda Bread Recipe

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Irish Soda Bread
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Ingredients:

  • 1 1/2 tsp baking soda
  • 2 tsp salt
  • 1 tbsp plus 1 tsp sugar
  • 2 1/2 cups buttermilk
  • 1 1/2 cups raisins

Directions:

  1. Combine first 5 ingredients in a large bowl; set aside.
  2. Combine buttermilk, butter, and raisins; add to flour mixture, stirring until moistened.
  3. Turn dough out onto a well-floured surface, and knead until smooth and elastic (about 5 minutes). Place on a greased baking sheet.
  4. Press dough evenly into a 1 1/2-inch-thick circle.
  5. Bake at 325° for 1 hour or until bread sounds hollow when tapped. Remove to a wire rack; cool 5 minutes. Cut into wedges.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4070.26 Kcal (17041 kJ)
Calories from fat 462.19 Kcal
% Daily Value*
Total Fat 51.35g 79%
Cholesterol 128.44mg 43%
Sodium 7282.91mg 303%
Potassium 5195.1mg 111%
Total Carbs 803.23g 268%
Sugars 33.08g 132%
Dietary Fiber 40.13g 161%
Protein 101.08g 202%
Vitamin C 12.4mg 21%
Vitamin A 0.3mg 9%
Iron 16.1mg 90%
Calcium 1546.1mg 155%
Amount Per 100 g
Calories 243.03 Kcal (1018 kJ)
Calories from fat 27.6 Kcal
% Daily Value*
Total Fat 3.07g 79%
Cholesterol 7.67mg 43%
Sodium 434.85mg 303%
Potassium 310.19mg 111%
Total Carbs 47.96g 268%
Sugars 1.97g 132%
Dietary Fiber 2.4g 161%
Protein 6.04g 202%
Vitamin C 0.7mg 21%
Iron 1mg 90%
Calcium 92.3mg 155%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 84.9
    Points
  • 106
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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