Strawberry Yogurt Pancakes Recipe

Posted by
Rate It!
Strawberry Yogurt Pancakes
Add your photo!



  1. In a mixing bowl, mix flour, baking powder, baking soda, salt and sugar.
  2. Add in the eggs, buttermilk, melted butter, yogurt and vanilla and mix until smooth.
  3. Spray griddle with Pam or use a slab of butter for each pancake and heat over medium heat.
  4. Pour approximately 1/2 cup of batter onto a preheated griddle.
  5. Cook for 8-10 minutes or the top is nice and bubbly.
  6. Turn and brown the other side.
  7. Serve with warm maple syrup.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 317.24 Kcal (1328 kJ)
Calories from fat 107.7 Kcal
% Daily Value*
Total Fat 11.97g 18%
Cholesterol 90.98mg 30%
Sodium 698.59mg 29%
Potassium 237.34mg 5%
Total Carbs 42.67g 14%
Sugars 9.28g 37%
Dietary Fiber 1.27g 5%
Protein 9.02g 18%
Vitamin C 1.5mg 3%
Vitamin A 0.1mg 3%
Iron 0.8mg 5%
Calcium 153mg 15%
Amount Per 100 g
Calories 185.02 Kcal (775 kJ)
Calories from fat 62.81 Kcal
% Daily Value*
Total Fat 6.98g 18%
Cholesterol 53.06mg 30%
Sodium 407.42mg 29%
Potassium 138.42mg 5%
Total Carbs 24.89g 14%
Sugars 5.41g 37%
Dietary Fiber 0.74g 5%
Protein 5.26g 18%
Vitamin C 0.9mg 3%
Vitamin A 0.1mg 3%
Iron 0.5mg 5%
Calcium 89.3mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 7.1
  • 8

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top