Irish Soda Bread Recipe

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Irish Soda Bread
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Ingredients:

  • 1 tsp salt
  • 1 tbsp caraway seed
  • 1/2 cup raisins
  • 2 cups buttermilk

Directions:

  1. Mix all the dry ingredients together.
  2. Add the buttermilk and stir just until all the flour is moistened.
  3. Turn out onto a floured board and knead approximately one minute.
  4. Place on a floured baking sheet.
  5. Cut a deep cross in the bread with a sharp knife.
  6. Bake at 350 degrees for 45-55 minutes until crust is deep brown and the center is cooked. (200 degrees internal temperature.).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 165.36 Kcal (692 kJ)
Calories from fat 12.11 Kcal
% Daily Value*
Total Fat 1.35g 2%
Cholesterol 3.37mg 1%
Sodium 258.34mg 11%
Potassium 123.09mg 3%
Total Carbs 33.64g 11%
Sugars 5.66g 23%
Dietary Fiber 1.46g 6%
Protein 4.28g 9%
Vitamin C 0.3mg 1%
Iron 0.5mg 3%
Calcium 44.4mg 4%
Amount Per 100 g
Calories 228.91 Kcal (958 kJ)
Calories from fat 16.77 Kcal
% Daily Value*
Total Fat 1.86g 2%
Cholesterol 4.66mg 1%
Sodium 357.63mg 11%
Potassium 170.4mg 3%
Total Carbs 46.57g 11%
Sugars 7.84g 23%
Dietary Fiber 2.02g 6%
Protein 5.93g 9%
Vitamin C 0.5mg 1%
Iron 0.7mg 3%
Calcium 61.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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