Directions:
- Preheat oven to 350 degrees F (175 degrees C).
- Cream sugar, egg, salt and shortening together. Add flour, baking soda and spices. Mix well. Roll teaspoonfuls of dough into balls and roll the balls in sugar.
- Bake at 350 degrees F (175 degrees C) for 5 to 6 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1403.45 Kcal (5876 kJ) | ||
| Calories from fat | 723.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 80.35g | 124% | |
|---|---|---|---|
| Cholesterol | 81.84mg | 27% | |
| Sodium | 640.53mg | 27% | |
| Potassium | 175.12mg | 4% | |
| Total Carbs | 156.45g | 52% | |
| Sugars | 58.85g | 235% | |
| Dietary Fiber | 4.46g | 18% | |
| Protein | 15.43g | 31% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1.8mg | 10% | |
| Calcium | 45mg | 5% | |
| Amount Per 100 g | |||
| Calories | 487.18 Kcal (2040 kJ) | ||
| Calories from fat | 251.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.89g | 124% | |
|---|---|---|---|
| Cholesterol | 28.41mg | 27% | |
| Sodium | 222.35mg | 27% | |
| Potassium | 60.79mg | 4% | |
| Total Carbs | 54.31g | 52% | |
| Sugars | 20.43g | 235% | |
| Dietary Fiber | 1.55g | 18% | |
| Protein | 5.36g | 31% | |
| Iron | 0.6mg | 10% | |
| Calcium | 15.6mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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