Indian Style Chicken with Apples Recipe

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Indian Style Chicken with Apples
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Ingredients:

Directions:

  1. Heat the olive oil in a large skillet over medium-high heat. Fry the chicken until golden brown, 5 to 10 minutes. Remove from the skillet and set aside.
  2. Add the onion and apple to the skillet and reduce the heat to medium. Cook and stir until the onions are translucent, about 8 minutes. Add the bell pepper; continue to cook and stir for another 5 minutes. Season with curry paste and cinnamon; cook for a few more minutes to intensify the flavors.
  3. Stir in the chicken broth and yogurt. Return chicken to the skillet and simmer for a few minutes to heat through. Remove from the heat, season to taste with salt and pepper, and let stand for 5 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 405.06 Kcal (1696 kJ)
Calories from fat 164.63 Kcal
% Daily Value*
Total Fat 18.29g 28%
Cholesterol 147.2mg 49%
Sodium 932.18mg 39%
Potassium 917.79mg 20%
Total Carbs 12.47g 4%
Sugars 8.32g 33%
Dietary Fiber 1.8g 7%
Protein 49.89g 100%
Vitamin C 37.6mg 63%
Vitamin A 0.8mg 26%
Iron 13mg 72%
Calcium 109.9mg 11%
Amount Per 100 g
Calories 88.49 Kcal (370 kJ)
Calories from fat 35.97 Kcal
% Daily Value*
Total Fat 4g 28%
Cholesterol 32.16mg 49%
Sodium 203.66mg 39%
Potassium 200.51mg 20%
Total Carbs 2.72g 4%
Sugars 1.82g 33%
Dietary Fiber 0.39g 7%
Protein 10.9g 100%
Vitamin C 8.2mg 63%
Vitamin A 0.2mg 26%
Iron 2.8mg 72%
Calcium 24mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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