Directions:
- In a large skillet, heat butter.
- Add rice and stir until lightly browned.
- Stir in the rest of the ingredients.
- Simmer uncovered, stirring occasionally or 30 minutes or until all liquid is absorbed.
- Season to taste with salt.
- Serve...You can garnish it with lime slices and/or grated coconut.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 168.49 Kcal (705 kJ) | ||
| Calories from fat | 69.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.69g | 12% | |
|---|---|---|---|
| Cholesterol | 20.34mg | 7% | |
| Sodium | 284.62mg | 12% | |
| Potassium | 67.2mg | 1% | |
| Total Carbs | 21.88g | 7% | |
| Sugars | 0.24g | 1% | |
| Dietary Fiber | 1.16g | 5% | |
| Protein | 2.62g | 5% | |
| Vitamin C | 4.3mg | 7% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 23mg | 2% | |
| Amount Per 100 g | |||
| Calories | 160.3 Kcal (671 kJ) | ||
| Calories from fat | 65.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.31g | 12% | |
|---|---|---|---|
| Cholesterol | 19.35mg | 7% | |
| Sodium | 270.78mg | 12% | |
| Potassium | 63.93mg | 1% | |
| Total Carbs | 20.81g | 7% | |
| Sugars | 0.23g | 1% | |
| Dietary Fiber | 1.1g | 5% | |
| Protein | 2.49g | 5% | |
| Vitamin C | 4.1mg | 7% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.1mg | 1% | |
| Calcium | 21.9mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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