Indian Pudding 2 (New England Corn Pudding) Recipe

Posted by
Rate It!
Indian Pudding 2 (New England Corn Pudding)
Add your photo!
Ingredients
11
Count
Nutrition
297
Calories
Total time
22
Minutes
Comments Print recipe

Ingredients:

  • 4 cups milk ( if adding apples , decrease the amount of to 2 cups)
  • 1/2 cup cornmeal
  • 3/4 cup dark molasses
  • 1/4 cup butter
  • 1 tsp salt
  • 1 tsp ginger
  • 3 tbsp sugar
  • 1/2 cup raisins
  • 1/2 tsp cinnamon
  • 2 cups thinly sliced apples (optional)

Directions:

  1. Preheat oven to 325°F.
  2. In the top of a double boiler over direct heat, heat the milk to boiling.
  3. Stir in the corn meal.
  4. Place the milk/corn meal mixture over boiling water.
  5. Cook them for about 15 minutes.
  6. Stir in molasses and cook for about 5 minutes.
  7. Remove from heat.
  8. Stir in the butter, salt, ginger, sugar, egg, raisins, cinnamon and apples (if you are using them).
  9. Pour the batter into a well-greased baking dish.
  10. Bake the pudding from 1 1/2 to 2 hours.
  11. Pudding is usually served warm (or hot) with Hard Sauce.
  12. Its a New England custom to serve Indian Pudding with a scoop of Vanilla ice cream on the top.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 296.57 Kcal (1242 kJ)
Calories from fat 60.37 Kcal
% Daily Value*
Total Fat 6.71g 10%
Cholesterol 38.16mg 13%
Sodium 369.61mg 15%
Potassium 807.44mg 17%
Total Carbs 55.64g 19%
Sugars 40.49g 162%
Dietary Fiber 2.37g 9%
Protein 5.39g 11%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 2%
Iron 2.2mg 12%
Calcium 226.3mg 23%
Amount Per 100 g
Calories 123.68 Kcal (518 kJ)
Calories from fat 25.18 Kcal
% Daily Value*
Total Fat 2.8g 10%
Cholesterol 15.91mg 13%
Sodium 154.14mg 15%
Potassium 336.73mg 17%
Total Carbs 23.2g 19%
Sugars 16.89g 162%
Dietary Fiber 0.99g 9%
Protein 2.25g 11%
Vitamin C 0.2mg 1%
Iron 0.9mg 12%
Calcium 94.4mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top