Dark Molasses Ginger Ginger Cookies Recipe

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Dark Molasses Ginger Ginger  Cookies
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Ingredients:

  • 1 cup sugar
  • 1 cup molasses
  • 1 cup margarine
  • 1 tsp salt
  • 2 tsp finely chopped crystallized ginger (optional)
  • 2 eggs
  • 3 3/4 cups flour

Directions:

  1. Preheat oven to 350 F.
  2. Beat margarine, sugar, salt, molasses, ginger and eggs together in a large bowl for one minute.
  3. Sift flour and baking soda and add to molasses mixture.
  4. Drop by teaspoonsful on a greased cookie sheet.
  5. Flatten using the flat bottom of a glass dipped in water.
  6. Bake for 12 minutes.
  7. Remove the very soft cookies to a cooling rack using a spatula.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 188.33 Kcal (789 kJ)
Calories from fat 77.01 Kcal
% Daily Value*
Total Fat 8.56g 13%
Cholesterol 9.09mg 3%
Sodium 489.16mg 20%
Potassium 172.66mg 4%
Total Carbs 26.2g 9%
Sugars 10.29g 41%
Dietary Fiber 1.73g 7%
Protein 2.29g 5%
Vitamin A 0.1mg 2%
Iron 1.5mg 8%
Calcium 66.9mg 7%
Amount Per 100 g
Calories 401.57 Kcal (1681 kJ)
Calories from fat 164.22 Kcal
% Daily Value*
Total Fat 18.25g 13%
Cholesterol 19.39mg 3%
Sodium 1043.05mg 20%
Potassium 368.16mg 4%
Total Carbs 55.88g 9%
Sugars 21.94g 41%
Dietary Fiber 3.68g 7%
Protein 4.89g 5%
Vitamin A 0.1mg 2%
Iron 3.2mg 8%
Calcium 142.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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