In the Army Now Lasagna (Bobby Flay) Recipe

Posted by
Rate It!
 In the Army Now  Lasagna (Bobby Flay)
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Cook beef in its own fat until beef loses its pink color, stirring to break apart. Drain or skim off excess fat.
  2. Add onions, saute 3 minutes. Add pepper, oregano, thyme, red pepper, garlic, and basil, and cook 5 minutes longer. Add tomatoes and tomato paste to meat mixture. Blend well, simmer 1 hour. Skim off excess fat. Set aside.
  3. Combine eggs, cheeses, and parsley. Mix well and place in shallow pans, refrigerate.
  4. Preheat a convection oven to 300 degrees F and set fan on high with closed vent, or heat a regular oven to 325 degrees F.
  5. In 5 large baking dishes, place 2 1/2 cups meat sauce. Top with noodles in rows. Top with 3 1/2 cups chilled filling. Top with 1 quart meat sauce, more noodles and 3/12 cups chilled filling. Top again with 1 quart meat sauce, noodles, placed in rows and 1 quart meat sauce. Sprinkle 1 ounce Parmesan over each pan.
  6. Cover pans and cook for 1 hour. Uncover and bake for 10 to 15 minutes. It may take slightly longer in the oven if not using a convection oven.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 286.93 Kcal (1201 kJ)
Calories from fat 106.08 Kcal
% Daily Value*
Total Fat 11.79g 18%
Cholesterol 99.15mg 33%
Sodium 547.91mg 23%
Potassium 816.16mg 17%
Total Carbs 18.79g 6%
Sugars 9.21g 37%
Dietary Fiber 3.76g 15%
Protein 27.86g 56%
Vitamin C 14.6mg 24%
Iron 3mg 17%
Calcium 308.6mg 31%
Amount Per 100 g
Calories 110.85 Kcal (464 kJ)
Calories from fat 40.98 Kcal
% Daily Value*
Total Fat 4.55g 18%
Cholesterol 38.31mg 33%
Sodium 211.68mg 23%
Potassium 315.32mg 17%
Total Carbs 7.26g 6%
Sugars 3.56g 37%
Dietary Fiber 1.45g 15%
Protein 10.76g 56%
Vitamin C 5.7mg 24%
Iron 1.2mg 17%
Calcium 119.2mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top