Directions:
- Whisk first four ingredients together.
- Arrange leaves on work surface.
- Brush center of each leaf with marinade.
- Place cheese rounds in center of each leaf.
- Fold up leaf around cheese creating bundles, cover and chill.
- Heat seasoned grill to medium-high.
- Brush each wrap with dressing and grill until cheese softens and leaves slight char.
- Arrange tomatoes slices on plate, place bundles on top Drizzle with remaining dressing, salt and pepper.
- Option: garnish with fresh thyme or chives.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 257.66 Kcal (1079 kJ) | ||
| Calories from fat | 205.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.86g | 35% | |
|---|---|---|---|
| Sodium | 185.94mg | 8% | |
| Potassium | 564.45mg | 12% | |
| Total Carbs | 8.38g | 3% | |
| Sugars | 1.62g | 6% | |
| Dietary Fiber | 2.24g | 9% | |
| Protein | 5.36g | 11% | |
| Vitamin C | 20mg | 33% | |
| Iron | 0.2mg | 1% | |
| Calcium | 29.3mg | 3% | |
| Amount Per 100 g | |||
| Calories | 99.08 Kcal (415 kJ) | ||
| Calories from fat | 79.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.79g | 35% | |
|---|---|---|---|
| Sodium | 71.5mg | 8% | |
| Potassium | 217.05mg | 12% | |
| Total Carbs | 3.22g | 3% | |
| Sugars | 0.62g | 6% | |
| Dietary Fiber | 0.86g | 9% | |
| Protein | 2.06g | 11% | |
| Vitamin C | 7.7mg | 33% | |
| Iron | 0.1mg | 1% | |
| Calcium | 11.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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