Imagination Punch Recipe

Posted by
Rate It!
Imagination Punch
Add your photo!



  1. Place plastic cups in muffin pans. From each cherry, cut out a mouth shape; pat dry. Place one cherry mouth and two blueberries for eyes in the bottom of each cup. Pour 1 teaspoon distilled water into each cup. Freeze for 30 minutes or until solid.
  2. Pour 1 tablespoon distilled water into each cup. Return to freezer; freeze for 3 hours or until solid.
  3. For punch, in a large bowl, dissolve gelatin in boiling water. Stir in cold water, pineapple juice and lemonade concentrate. Refrigerate for 1-1/2 hours or until chilled.
  4. Just before serving, transfer to a 5-qt. punch bowl. Stir in ginger ale. Remove ice cubes from cups; place face side up in punch bowl. Yield: 18 servings (about 1 gallon).
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 80.85 Kcal (339 kJ)
Calories from fat 0.14 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 8.68mg 0%
Potassium 133.11mg 3%
Total Carbs 20.26g 7%
Sugars 19.95g 80%
Dietary Fiber 0.47g 2%
Protein 0.29g 1%
Vitamin C 11.5mg 19%
Iron 0.3mg 1%
Calcium 22.8mg 2%
Amount Per 100 g
Calories 42.18 Kcal (177 kJ)
Calories from fat 0.07 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 4.53mg 0%
Potassium 69.45mg 3%
Total Carbs 10.57g 7%
Sugars 10.41g 80%
Dietary Fiber 0.24g 2%
Protein 0.15g 1%
Vitamin C 6mg 19%
Iron 0.1mg 1%
Calcium 11.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1.5
  • 2

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top