Lime Fruit Slushies Recipe

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Lime Fruit Slushies
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Ingredients:

Directions:

  1. In a large container, dissolve sugar and gelatin in boiling water. Stir in the cold water, pineapple juice and orange juice concentrate. Freeze.
  2. Remove from the freezer 1-2 hours before serving. Transfer to a punch bowl; stir in the ginger ale. Yield: 12 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 161.64 Kcal (677 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 15.42mg 1%
Potassium 295.67mg 6%
Total Carbs 40.22g 13%
Sugars 40.05g 160%
Dietary Fiber 0.62g 2%
Protein 0.75g 2%
Vitamin C 28.1mg 47%
Iron 0.6mg 3%
Calcium 33mg 3%
Amount Per 100 g
Calories 84.61 Kcal (354 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 8.07mg 1%
Potassium 154.77mg 6%
Total Carbs 21.05g 13%
Sugars 20.96g 160%
Dietary Fiber 0.32g 2%
Protein 0.39g 2%
Vitamin C 14.7mg 47%
Iron 0.3mg 3%
Calcium 17.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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