Ice Box Fruitcake Recipe

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Ice Box Fruitcake
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Ingredients:

Directions:

  1. Melt butter and marshmallows.
  2. Mix all and make a loaf.
  3. Refrigerate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1225.32 Kcal (5130 kJ)
Calories from fat 660.38 Kcal
% Daily Value*
Total Fat 73.38g 113%
Cholesterol 15.23mg 5%
Sodium 871.66mg 36%
Potassium 377.29mg 8%
Total Carbs 133.47g 44%
Sugars 43.28g 173%
Dietary Fiber 6.72g 27%
Protein 12.57g 25%
Vitamin C 1.3mg 2%
Vitamin A 0.1mg 2%
Iron 6.4mg 36%
Calcium 79.2mg 8%
Amount Per 100 g
Calories 496.95 Kcal (2081 kJ)
Calories from fat 267.83 Kcal
% Daily Value*
Total Fat 29.76g 113%
Cholesterol 6.18mg 5%
Sodium 353.52mg 36%
Potassium 153.02mg 8%
Total Carbs 54.13g 44%
Sugars 17.55g 173%
Dietary Fiber 2.72g 27%
Protein 5.1g 25%
Vitamin C 0.5mg 2%
Iron 2.6mg 36%
Calcium 32.1mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.8
    Points
  • 34
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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