Hurry Curry Chicken Recipe

Posted by
Rate It!
Hurry Curry Chicken
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Cook onion and apple in curry powder and butter until onion is transparent (do not brown).
  2. Stir in soups and chicken; heat thoroughly.
  3. Add parsley and sour cream; heat (do not boil).
  4. Serve over rice.
  5. Garnish with sliced almonds.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 706.91 Kcal (2960 kJ)
Calories from fat 377.17 Kcal
% Daily Value*
Total Fat 41.91g 64%
Cholesterol 89.48mg 30%
Sodium 915.45mg 38%
Potassium 719.37mg 15%
Total Carbs 55.4g 18%
Sugars 4.76g 19%
Dietary Fiber 4.47g 18%
Protein 30.13g 60%
Vitamin C 8.9mg 15%
Vitamin A 0.1mg 2%
Iron 3.4mg 19%
Calcium 105.9mg 11%
Amount Per 100 g
Calories 183.26 Kcal (767 kJ)
Calories from fat 97.78 Kcal
% Daily Value*
Total Fat 10.86g 64%
Cholesterol 23.2mg 30%
Sodium 237.32mg 38%
Potassium 186.49mg 15%
Total Carbs 14.36g 18%
Sugars 1.23g 19%
Dietary Fiber 1.16g 18%
Protein 7.81g 60%
Vitamin C 2.3mg 15%
Iron 0.9mg 19%
Calcium 27.5mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 16.8
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top