Directions:
- Cook your chili first.
- While the chili is simmering, chop your lettuce, tomatoes, and onion.
- Stir a bit of garlic salt in to the sour cream (it adds flavor and makes it more creamy).
- Grate your cheese if it's not already grated.
- Pop the top on your salsa and serve right from the jar if you wish.
- Place the ingredients in separate bowls in a serving line fashion in this order: plates (big is good), chips, cheese, chili, lettuce, tomatoes, onion, sour cream, and salsa.
- To serve: Chips go on the plate first, then the cheese. When you put the chili on top of that, the cheese will melt. Then the cold stuff on top - lettuce, tomato, onion, sour cream and salsa.
- I don't need to say, enjoy 'cuz I know you will! Kids LOVE this!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 840.31 Kcal (3518 kJ) | ||
| Calories from fat | 469.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 52.21g | 80% | |
|---|---|---|---|
| Cholesterol | 126.98mg | 42% | |
| Sodium | 1977.86mg | 82% | |
| Potassium | 1137.67mg | 24% | |
| Total Carbs | 56.49g | 19% | |
| Sugars | 5.67g | 23% | |
| Dietary Fiber | 11.46g | 46% | |
| Protein | 39.47g | 79% | |
| Vitamin C | 11.1mg | 19% | |
| Vitamin A | 0.9mg | 32% | |
| Iron | 6.8mg | 38% | |
| Calcium | 925.6mg | 93% | |
| Amount Per 100 g | |||
| Calories | 183.75 Kcal (769 kJ) | ||
| Calories from fat | 102.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.42g | 80% | |
|---|---|---|---|
| Cholesterol | 27.77mg | 42% | |
| Sodium | 432.51mg | 82% | |
| Potassium | 248.78mg | 24% | |
| Total Carbs | 12.35g | 19% | |
| Sugars | 1.24g | 23% | |
| Dietary Fiber | 2.51g | 46% | |
| Protein | 8.63g | 79% | |
| Vitamin C | 2.4mg | 19% | |
| Vitamin A | 0.2mg | 32% | |
| Iron | 1.5mg | 38% | |
| Calcium | 202.4mg | 93% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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