Easy and Delicious Mexican Salad Recipe

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Easy and Delicious Mexican Salad
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Ingredients:

Directions:

  1. Chop lettuce, tomato and onion and mix with all other ingredients, except dressing and chips and add them just before serving to avoid corn chips get sogged.
  2. It is excellent served with any Mexican chicken, beef or pork dish.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 162.49 Kcal (680 kJ)
Calories from fat 106.4 Kcal
% Daily Value*
Total Fat 11.82g 18%
Cholesterol 17.93mg 6%
Sodium 208.04mg 9%
Potassium 301.93mg 6%
Total Carbs 9.25g 3%
Sugars 2.51g 10%
Dietary Fiber 2.95g 12%
Protein 5.91g 12%
Vitamin C 8.5mg 14%
Iron 0.9mg 5%
Calcium 144.4mg 14%
Amount Per 100 g
Calories 124.15 Kcal (520 kJ)
Calories from fat 81.29 Kcal
% Daily Value*
Total Fat 9.03g 18%
Cholesterol 13.7mg 6%
Sodium 158.95mg 9%
Potassium 230.69mg 6%
Total Carbs 7.07g 3%
Sugars 1.92g 10%
Dietary Fiber 2.25g 12%
Protein 4.52g 12%
Vitamin C 6.5mg 14%
Iron 0.7mg 5%
Calcium 110.4mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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