Huevos Rancheros con Bacon Recipe

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Huevos Rancheros con Bacon
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  1. Heat a large frying pan over medium-high heat. Add bacon and cook, turning often, until almost crisp, about 10 minutes. Transfer bacon to paper towels.
  2. Drain most of fat from pan and reserve. Add onion, pepper, and chile to pan and cook until starting to soften, about 2 minutes. Stir in tomato, tomato sauce, and 1/2 cup water. Bring to a simmer.
  3. Meanwhile, working in batches, heat a little reserved fat and fry the eggs in a large nonstick frying pan (discard the rest of fat). Set tortillas on each plate and top with 2 eggs. Spoon sauce over eggs and crumble bacon on top. Serve huevos rancheros with refried beans.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1606.95 Kcal (6728 kJ)
Calories from fat 1176.48 Kcal
% Daily Value*
Total Fat 130.72g 201%
Cholesterol 1637.69mg 546%
Sodium 2547.33mg 106%
Potassium 1561.17mg 33%
Total Carbs 26.32g 9%
Sugars 11.51g 46%
Dietary Fiber 4.06g 16%
Protein 83.69g 167%
Vitamin C 98.9mg 165%
Vitamin A 1.5mg 49%
Iron 33.4mg 186%
Calcium 270.3mg 27%
Amount Per 100 g
Calories 174.45 Kcal (730 kJ)
Calories from fat 127.72 Kcal
% Daily Value*
Total Fat 14.19g 201%
Cholesterol 177.79mg 546%
Sodium 276.54mg 106%
Potassium 169.48mg 33%
Total Carbs 2.86g 9%
Sugars 1.25g 46%
Dietary Fiber 0.44g 16%
Protein 9.09g 167%
Vitamin C 10.7mg 165%
Vitamin A 0.2mg 49%
Iron 3.6mg 186%
Calcium 29.3mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 42.2
  • 44

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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