Hot Stuffed Cremini Mushrooms Recipe

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Hot Stuffed Cremini Mushrooms
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees.
  2. Mix jalapeno, onion, garlic, and 1/4 cup parm into butter.
  3. Place caps on a bake sheet and season to taste w salt/pepper.
  4. Fill caps with butter mixture.
  5. Sprinkle remaining 1/4 parm over all the caps.
  6. Sprinkle 1/4 of bread crumbs over the parm coated caps.
  7. Bake for 15 minutes or until mushrooms give up juices.
  8. Broil to crisp up topping if not to satisfaction.
  9. Serve and Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 228.76 Kcal (958 kJ)
Calories from fat 186.08 Kcal
% Daily Value*
Total Fat 20.68g 32%
Cholesterol 54.56mg 18%
Sodium 164.56mg 7%
Potassium 247.7mg 5%
Total Carbs 6.04g 2%
Sugars 1g 4%
Dietary Fiber 0.51g 2%
Protein 5.56g 11%
Vitamin C 4.7mg 8%
Vitamin A 0.2mg 8%
Iron 65.1mg 362%
Calcium 147.6mg 15%
Amount Per 100 g
Calories 216.05 Kcal (905 kJ)
Calories from fat 175.74 Kcal
% Daily Value*
Total Fat 19.53g 32%
Cholesterol 51.53mg 18%
Sodium 155.42mg 7%
Potassium 233.94mg 5%
Total Carbs 5.7g 2%
Sugars 0.94g 4%
Dietary Fiber 0.48g 2%
Protein 5.25g 11%
Vitamin C 4.4mg 8%
Vitamin A 0.2mg 8%
Iron 61.5mg 362%
Calcium 139.4mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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