Hot Mushroom Sandwiches Recipe

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Hot Mushroom Sandwiches
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Ingredients:

Directions:

  1. Mince mushrooms and shallots. Saute in 2 tablespoons butter. Allow liquid from mushrooms to cook down.
  2. Melt remaining 2 tablespoons butter in separate pan; stir in flour to make roux (paste). Add chicken stock, cream, cayenne, nutmeg, salt and white pepper. Cook until mixture becomes quite thick. (Don't let heat get too high.)When mixture is thick add mushroom mixture.
  3. Trim crusts from bread. Spread some mushroom mixture on one slice of bread, add second slice, more mushroom mixture, then add third and final slice of bread. Don't spread mushroom mixture to edges, or it will ooze out. There should be enough mushroom mixture to make 7 triple-decker sandwiches.).
  4. Preheat oven or toaster-oven to 400°F Toast sandwiches 10 to 12 minutes, or until they are slightly golden in color. Cut each sandwich into three fingers and serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 271.87 Kcal (1138 kJ)
Calories from fat 91.73 Kcal
% Daily Value*
Total Fat 10.19g 16%
Cholesterol 25.99mg 9%
Sodium 396.67mg 17%
Potassium 166.38mg 4%
Total Carbs 36.04g 12%
Sugars 4.35g 17%
Dietary Fiber 6.89g 28%
Protein 9.49g 19%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 2%
Iron 3.9mg 21%
Calcium 511.2mg 51%
Amount Per 100 g
Calories 225.56 Kcal (944 kJ)
Calories from fat 76.1 Kcal
% Daily Value*
Total Fat 8.46g 16%
Cholesterol 21.56mg 9%
Sodium 329.1mg 17%
Potassium 138.04mg 4%
Total Carbs 29.9g 12%
Sugars 3.61g 17%
Dietary Fiber 5.72g 28%
Protein 7.87g 19%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 2%
Iron 3.2mg 21%
Calcium 424.1mg 51%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

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