Hot Oriental Dipping Sauce Recipe

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Hot Oriental Dipping Sauce
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Calories
Minutes

Ingredients:

Directions:

  1. Combine all ingredients except cornstarch and cold water in a saucepan, simmer 5 minutes.
  2. Dissolve cornstarch in cold water, add to pan.
  3. Cook, stirring constantly for 1 minute.
  4. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 70.19 Kcal (294 kJ)
Calories from fat 20.89 Kcal
% Daily Value*
Total Fat 2.32g 4%
Sodium 2031.54mg 85%
Potassium 100.7mg 2%
Total Carbs 9.16g 3%
Sugars 5.75g 23%
Dietary Fiber 0.48g 2%
Protein 4.11g 8%
Vitamin C 1.4mg 2%
Iron 0.8mg 4%
Calcium 13mg 1%
Amount Per 100 g
Calories 84.29 Kcal (353 kJ)
Calories from fat 25.08 Kcal
% Daily Value*
Total Fat 2.79g 4%
Sodium 2439.89mg 85%
Potassium 120.94mg 2%
Total Carbs 11.01g 3%
Sugars 6.91g 23%
Dietary Fiber 0.57g 2%
Protein 4.94g 8%
Vitamin C 1.7mg 2%
Iron 0.9mg 4%
Calcium 15.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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