Hot Macaroni Recipe

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Hot Macaroni
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Ingredients:

Directions:

  1. Cook macaroni.
  2. In skillet, add a little oil to cover bottom- cut bacon into small pieces and put in pan.
  3. Add chopped onions, green pepper, hot peppers, salt, pepper, and paprika.
  4. Fry until bacon is done, but not hard.
  5. Add mushrooms and texas pete hot sauce.
  6. Drain macaroni.
  7. Mix all together.
  8. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 119.05 Kcal (498 kJ)
Calories from fat 82.47 Kcal
% Daily Value*
Total Fat 9.16g 14%
Cholesterol 14.97mg 5%
Sodium 407.43mg 17%
Potassium 115.76mg 2%
Total Carbs 5.52g 2%
Sugars 1.42g 6%
Dietary Fiber 0.68g 3%
Protein 3.67g 7%
Vitamin C 5.9mg 10%
Iron 0.3mg 2%
Calcium 7.3mg 1%
Amount Per 100 g
Calories 235.39 Kcal (986 kJ)
Calories from fat 163.07 Kcal
% Daily Value*
Total Fat 18.12g 14%
Cholesterol 29.59mg 5%
Sodium 805.6mg 17%
Potassium 228.89mg 2%
Total Carbs 10.91g 2%
Sugars 2.8g 6%
Dietary Fiber 1.35g 3%
Protein 7.26g 7%
Vitamin C 11.7mg 10%
Iron 0.5mg 2%
Calcium 14.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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