Hot German Potato Salad Recipe

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Hot German Potato Salad
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Ingredients:

  • 2 lb medium-size red potatoes
  • 1 1/4 cups mayonnaise
  • 1/2 cup chopped onion
  • 1 tbsp celery seeds
  • 1/2 tsp salt
  • 4 slices bacon
  • 1/4 cup cider vinegar
  • 1/4 cup hot water
  • 1/4 cup sugar

Directions:

  1. Scrub potatoes. Cook in boiling water 25 minutes or until tender. Drain and cool slightly. Peel potatoes, and cut into 3/4- inch cubes. Set aside to cool completely.
  2. Combine chopped eggs, mayonnaise, onion, celery seeds, salt, and cooled potatoes in a large mixing bowl; toss gently to mix. Set aside.
  3. Cook bacon in a large skillet until crisp; remove bacon, reserving drippings in skillet. Crumble bacon, and set aside. Add vinegar, water, and sugar to pan drippings, stirring well. Cook mixture over medium heat until sugar dissolves. Add potato mixture, mixing well. Cook until thoroughly heated. Sprinkle with reserved bacon. Serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 603.94 Kcal (2529 kJ)
Calories from fat 428.51 Kcal
% Daily Value*
Total Fat 47.61g 73%
Cholesterol 218.07mg 73%
Sodium 700.68mg 29%
Potassium 838.98mg 18%
Total Carbs 32.08g 11%
Sugars 8.37g 33%
Dietary Fiber 3.42g 14%
Protein 12.74g 25%
Vitamin C 14.7mg 25%
Iron 2.5mg 14%
Calcium 68.8mg 7%
Amount Per 100 g
Calories 197.74 Kcal (828 kJ)
Calories from fat 140.3 Kcal
% Daily Value*
Total Fat 15.59g 73%
Cholesterol 71.4mg 73%
Sodium 229.42mg 29%
Potassium 274.7mg 18%
Total Carbs 10.5g 11%
Sugars 2.74g 33%
Dietary Fiber 1.12g 14%
Protein 4.17g 25%
Vitamin C 4.8mg 25%
Iron 0.8mg 14%
Calcium 22.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.4
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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