Directions:
- Bake slivered almonds in a shallow pan at 350° for 5 to 10 minutes or until toasted.
- Stir together almonds, chicken, and next 7 ingredients in a large bowl. Stir together 1 cup Cheddar cheese, mayonnaise, sour cream, and lemon juice until blended; stir into chicken mixture. Spoon into a lightly greased 13- x 9-inch baking dish; sprinkle with remaining 1 cup Cheddar cheese, potato chip crumbs, and Parmesan cheese.
- Bake at 350° for 30 minutes or until thoroughly heated.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 581.56 Kcal (2435 kJ) | ||
| Calories from fat | 391.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.49g | 67% | |
|---|---|---|---|
| Cholesterol | 61.21mg | 20% | |
| Sodium | 935.41mg | 39% | |
| Potassium | 712.87mg | 15% | |
| Total Carbs | 28.01g | 9% | |
| Sugars | 1.91g | 8% | |
| Dietary Fiber | 2.43g | 10% | |
| Protein | 21.51g | 43% | |
| Vitamin C | 8mg | 13% | |
| Iron | 1.4mg | 8% | |
| Calcium | 242.9mg | 24% | |
| Amount Per 100 g | |||
| Calories | 316.69 Kcal (1326 kJ) | ||
| Calories from fat | 213.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.68g | 67% | |
|---|---|---|---|
| Cholesterol | 33.33mg | 20% | |
| Sodium | 509.38mg | 39% | |
| Potassium | 388.2mg | 15% | |
| Total Carbs | 15.25g | 9% | |
| Sugars | 1.04g | 8% | |
| Dietary Fiber | 1.32g | 10% | |
| Protein | 11.71g | 43% | |
| Vitamin C | 4.3mg | 13% | |
| Iron | 0.8mg | 8% | |
| Calcium | 132.3mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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