Directions:
- Preheat oven to 325 degrees F ( 165 degrees ).
- Mix together chicken, celery, lemon juice, chopped onion, toasted almonds, mayonnaise, sour cream, and grated cheese and place mixture in a lightly greased 9x13 inch baking dish. Top with crushed corn flakes.
- Bake in preheated oven for 45 minutes to 1 hour, until heated through.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 880.42 Kcal (3686 kJ) | ||
| Calories from fat | 593.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 65.98g | 102% | |
|---|---|---|---|
| Cholesterol | 138.62mg | 46% | |
| Sodium | 974.64mg | 41% | |
| Potassium | 646.92mg | 14% | |
| Total Carbs | 28.2g | 9% | |
| Sugars | 7.79g | 31% | |
| Dietary Fiber | 4.73g | 19% | |
| Protein | 44.41g | 89% | |
| Vitamin C | 5.6mg | 9% | |
| Vitamin A | 0.4mg | 13% | |
| Iron | 1.7mg | 9% | |
| Calcium | 365.8mg | 37% | |
| Amount Per 100 g | |||
| Calories | 245.95 Kcal (1030 kJ) | ||
| Calories from fat | 165.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.43g | 102% | |
|---|---|---|---|
| Cholesterol | 38.72mg | 46% | |
| Sodium | 272.27mg | 41% | |
| Potassium | 180.72mg | 14% | |
| Total Carbs | 7.88g | 9% | |
| Sugars | 2.17g | 31% | |
| Dietary Fiber | 1.32g | 19% | |
| Protein | 12.41g | 89% | |
| Vitamin C | 1.6mg | 9% | |
| Vitamin A | 0.1mg | 13% | |
| Iron | 0.5mg | 9% | |
| Calcium | 102.2mg | 37% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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