Hot Beef Salad With Horseradish Dressing Recipe

Posted by
Rate It!
Hot Beef Salad With Horseradish Dressing
Add your photo!



  1. Wash string beans ; remove ends and strings.
  2. Cut beans in half crosswise.
  3. In a covered medium saucepan, cook beans in boiling water for 5 minutes.
  4. Add baby carrots and cook for 10 to 15 minutes more or until vegetables are tender; drain.
  5. Cover and chill for 4 to 24 hours.
  6. Trim fat from meat.
  7. Place meat on the unheated rack of a broiler pan.
  8. Broil 3 to 4 inches from the heat to desired doneness, turn once. Allow 10 to 12 minutes for medium rare or 12 to 15 minutes for medium.
  9. Thinly slice across grain into bite-size strips.
  10. Divide torn lettuce among dinner plates.
  11. Arrange green beans, baby carrots, meat slices and beets on lettuce.
  12. Spoon the Horseradish Dressing over salads. Sprinkle with pepper, if desired.
  13. In a small mixing bowl, beat together the cream cheese and horseradish sauce.
  14. Stir in enough milk to make desired drizzling consistency.
  15. Cover and chill until serving time.
  16. (Dressing will thicken slightly if made ahead and chilled.)
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 403.4 Kcal (1689 kJ)
Calories from fat 176.67 Kcal
% Daily Value*
Total Fat 19.63g 30%
Cholesterol 120.62mg 40%
Sodium 295mg 12%
Potassium 947.59mg 20%
Total Carbs 18.61g 6%
Sugars 10.91g 44%
Dietary Fiber 5.98g 24%
Protein 38.04g 76%
Vitamin C 13mg 22%
Vitamin A 1.2mg 39%
Iron 4.2mg 23%
Calcium 168.1mg 17%
Amount Per 100 g
Calories 104.31 Kcal (437 kJ)
Calories from fat 45.68 Kcal
% Daily Value*
Total Fat 5.08g 30%
Cholesterol 31.19mg 40%
Sodium 76.28mg 12%
Potassium 245.01mg 20%
Total Carbs 4.81g 6%
Sugars 2.82g 44%
Dietary Fiber 1.55g 24%
Protein 9.84g 76%
Vitamin C 3.4mg 22%
Vitamin A 0.3mg 39%
Iron 1.1mg 23%
Calcium 43.5mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 8.9
  • 10

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top