Hot And Spicy Deviled Eggs Recipe

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Hot And Spicy Deviled Eggs
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Ingredients
7
Count
Nutrition
181
Calories
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Ingredients:

Directions:

  1. Cut eggs in half then remove yolks and set whites aside.
  2. Mash yolks well in medium bowl then beat in remaining ingredients until fluffy.
  3. Using a pastry bag pipe yolk mixture back into whites then cover and chill.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 180.61 Kcal (756 kJ)
Calories from fat 147.75 Kcal
% Daily Value*
Total Fat 16.42g 25%
Cholesterol 195.76mg 65%
Sodium 243.71mg 10%
Potassium 80.48mg 2%
Total Carbs 0.81g 0%
Sugars 0.76g 3%
Dietary Fiber 0.01g 0%
Protein 7.48g 15%
Vitamin C 0.2mg 0%
Iron 0.6mg 3%
Calcium 30.2mg 3%
Amount Per 100 g
Calories 260.23 Kcal (1090 kJ)
Calories from fat 212.9 Kcal
% Daily Value*
Total Fat 23.66g 25%
Cholesterol 282.07mg 65%
Sodium 351.15mg 10%
Potassium 115.96mg 2%
Total Carbs 1.17g 0%
Sugars 1.1g 3%
Dietary Fiber 0.01g 0%
Protein 10.78g 15%
Vitamin C 0.3mg 0%
Iron 0.9mg 3%
Calcium 43.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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