Honey-Mustard Poppy Seed Dressing Recipe

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Honey-Mustard Poppy Seed Dressing
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Ingredients:

  • 1/4 cup honey
  • 3/4 cup oil
  • 1 tsp poppy seed

Directions:

  1. Combine vinegar, Dijon, and honey in blender container.
  2. Process on low till blended.
  3. Add oil in a slow stream till thickened.
  4. Remove from blender, add poppy seeds; chill.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1740.47 Kcal (7287 kJ)
Calories from fat 1489.28 Kcal
% Daily Value*
Total Fat 165.48g 255%
Sodium 233.35mg 10%
Potassium 124.43mg 3%
Total Carbs 71.73g 24%
Sugars 69.78g 279%
Dietary Fiber 1.16g 5%
Protein 1.3g 3%
Vitamin C 1.3mg 2%
Iron 0.7mg 4%
Calcium 60.1mg 6%
Amount Per 100 g
Calories 551.22 Kcal (2308 kJ)
Calories from fat 471.67 Kcal
% Daily Value*
Total Fat 52.41g 255%
Sodium 73.9mg 10%
Potassium 39.41mg 3%
Total Carbs 22.72g 24%
Sugars 22.1g 279%
Dietary Fiber 0.37g 5%
Protein 0.41g 3%
Vitamin C 0.4mg 2%
Iron 0.2mg 4%
Calcium 19mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 48.4
    Points
  • 50
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sugar,
  • High in Total Fat

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