Honey-Drambuie Glazed Meatballs Recipe

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Honey-Drambuie Glazed Meatballs
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Ingredients:

Directions:

  1. Preheat oven to 350 Combine first six ingredients; mix well and shape into 1 inch balls and place in 10 x 15 baking pan
  2. Whisk flour in a small amount of orange juice until smooth; add remaining orange juice, lemon juice, Drambuie, and honey
  3. Place in saucepan; bring to a boil, stirring constantly
  4. Brush meatballs with glaze and bake for 25 minutes, basting with additional glaze twice during baking. Garnish with orange slices
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 785.07 Kcal (3287 kJ)
Calories from fat 167.84 Kcal
% Daily Value*
Total Fat 18.65g 29%
Cholesterol 222.43mg 74%
Sodium 1679.53mg 70%
Potassium 1249.87mg 27%
Total Carbs 95.26g 32%
Sugars 68.04g 272%
Dietary Fiber 4.07g 16%
Protein 56.15g 112%
Vitamin C 100mg 167%
Iron 6.2mg 34%
Calcium 125.9mg 13%
Amount Per 100 g
Calories 123.94 Kcal (519 kJ)
Calories from fat 26.5 Kcal
% Daily Value*
Total Fat 2.94g 29%
Cholesterol 35.11mg 74%
Sodium 265.15mg 70%
Potassium 197.32mg 27%
Total Carbs 15.04g 32%
Sugars 10.74g 272%
Dietary Fiber 0.64g 16%
Protein 8.86g 112%
Vitamin C 15.8mg 167%
Iron 1mg 34%
Calcium 19.9mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.5
    Points
  • 20
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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