Honey Dijon Chicken Recipe

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Honey Dijon Chicken
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Lightly spray the bottom and sides of a 10-inch casserole dish (or any baking pan large enough to hold the chicken breasts). Place the chicken breasts in the coated baking pan.
  3. With a wooden spoon, mix the mustard, honey, apricot preserves, and ginger in a small mixing bowl until well blended. Brush (or spoon) the mustard mixture over the tops of the chicken breasts. Bake the chicken, uncovered, for 30-45 minutes (depending on thickness of the breasts).
  4. After 15 minutes of baking turn over each chicken breast, spoon sauce over them, and continue baking for the remaining 15 minutes, or until breasts are thoroughly cooked.
  5. Transfer the chicken breasts to individual plates. Spoon the sauce over each chicken breast serving.
  6. (For my kids, I like to put their portion of the sauce into a small condiment cup so they can use it as a dipping sauce. What can I say - it's a kid thing.).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 313.06 Kcal (1311 kJ)
Calories from fat 71.16 Kcal
% Daily Value*
Total Fat 7.91g 12%
Cholesterol 139.24mg 46%
Sodium 995.71mg 41%
Potassium 698.67mg 15%
Total Carbs 15.17g 5%
Sugars 13.52g 54%
Dietary Fiber 0.63g 3%
Protein 48.03g 96%
Vitamin C 0.5mg 1%
Iron 0.4mg 2%
Calcium 21.7mg 2%
Amount Per 100 g
Calories 114.45 Kcal (479 kJ)
Calories from fat 26.01 Kcal
% Daily Value*
Total Fat 2.89g 12%
Cholesterol 50.9mg 46%
Sodium 364.01mg 41%
Potassium 255.42mg 15%
Total Carbs 5.55g 5%
Sugars 4.94g 54%
Dietary Fiber 0.23g 3%
Protein 17.56g 96%
Vitamin C 0.2mg 1%
Iron 0.2mg 2%
Calcium 8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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