Honey Lime Chicken Recipe

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Honey Lime Chicken
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Ingredients:

Directions:

  1. In a large resealable bag, combine the wine or chicken broth, honey, lime juice and ginger and the chicken. Seal bag and turn to coat; refrigerate for 2 hours, turning once.
  2. Coat grill rack with cooking spray before starting the grill. Drain and discard marinade. Combine the garlic powder, salt and pepper; sprinkle on the chicken.
  3. Grill, uncovered, over medium heat for 6-7 minutes on each side or until juices run clear.
  4. You could also bake this in the oven at 375 degrees for 20-25 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 425.46 Kcal (1781 kJ)
Calories from fat 63.79 Kcal
% Daily Value*
Total Fat 7.09g 11%
Cholesterol 139.24mg 46%
Sodium 912.57mg 38%
Potassium 743.05mg 16%
Total Carbs 37.38g 12%
Sugars 35.5g 142%
Dietary Fiber 0.06g 0%
Protein 47.25g 94%
Vitamin C 2.7mg 5%
Calcium 19.2mg 2%
Amount Per 100 g
Calories 123.09 Kcal (515 kJ)
Calories from fat 18.45 Kcal
% Daily Value*
Total Fat 2.05g 11%
Cholesterol 40.28mg 46%
Sodium 264.01mg 38%
Potassium 214.96mg 16%
Total Carbs 10.81g 12%
Sugars 10.27g 142%
Dietary Fiber 0.02g 0%
Protein 13.67g 94%
Vitamin C 0.8mg 5%
Calcium 5.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 10
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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