Homemade Fruit Yogurt (No Added Sugar, Diabetic) Recipe

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Homemade Fruit Yogurt (No Added Sugar, Diabetic)
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Ingredients:

Directions:

  1. Stew the fruit in a pot for a few minutes or heat in the microwave for 30-60 seconds.
  2. Combine the jelly, yogurt, fruit, and optional sweetener in a blender or food processor and give it a whirl until well combined.
  3. Pour into a bowl and chill for a little while or eat it right away.:) You can serve this with nuts, granola, or by iteself! Time does not include chilling.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 27.46 Kcal (115 kJ)
Calories from fat 8.74 Kcal
% Daily Value*
Total Fat 0.97g 1%
Cholesterol 3.19mg 1%
Sodium 14.83mg 1%
Potassium 46.02mg 1%
Total Carbs 3.89g 1%
Sugars 2.44g 10%
Dietary Fiber 0.01g 0%
Protein 0.97g 2%
Vitamin C 0.7mg 1%
Iron 0.2mg 1%
Calcium 31.4mg 3%
Amount Per 100 g
Calories 55.31 Kcal (232 kJ)
Calories from fat 17.62 Kcal
% Daily Value*
Total Fat 1.96g 1%
Cholesterol 6.42mg 1%
Sodium 29.88mg 1%
Potassium 92.71mg 1%
Total Carbs 7.83g 1%
Sugars 4.91g 10%
Dietary Fiber 0.03g 0%
Protein 1.96g 2%
Vitamin C 1.3mg 1%
Iron 0.5mg 1%
Calcium 63.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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