Holiday Spritz Recipe

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Holiday Spritz
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Ingredients
7
Count
Nutrition
83
Calories
Total time
40
Minutes
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Ingredients:

  • 1 cup confectioners' sugar
  • 1 egg
  • 1-1/2 tsp rum extract
  • 1/4 tsp salt

Directions:

  1. In a large bowl, cream butter and confectioners' sugar until light and fluffy. Beat in egg and extract. Combine flour and salt; gradually add to creamed mixture and mix well.
  2. Using a cookie press fitted with the disk of your choice, press cookies 1 in. apart onto ungreased baking sheets. Sprinkle with colored sugar.
  3. Bake at 375° for 6-9 minutes or until lightly browned. Cool for 2 minutes before removing from pans to wire racks. Yield: 7 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 83.42 Kcal (349 kJ)
Calories from fat 20.17 Kcal
% Daily Value*
Total Fat 2.24g 3%
Cholesterol 7.76mg 3%
Sodium 7.99mg 0%
Potassium 1.43mg 0%
Total Carbs 14.24g 5%
Sugars 2.76g 11%
Protein 1.05g 2%
Calcium 0.9mg 0%
Amount Per 100 g
Calories 306.85 Kcal (1285 kJ)
Calories from fat 74.2 Kcal
% Daily Value*
Total Fat 8.24g 3%
Cholesterol 28.54mg 3%
Sodium 29.39mg 0%
Potassium 5.26mg 0%
Total Carbs 52.38g 5%
Sugars 10.15g 11%
Protein 3.85g 2%
Vitamin A 0.1mg 1%
Calcium 3.5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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