Holly Wreaths Recipe

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Holly Wreaths
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Ingredients:

  • 4 1/2 cups corn flakes
  • 40 large marshmallows
  • 1/2 cup butter
  • 1/2 tsp vanilla
  • 1 tsp green food coloring

Directions:

  1. Melt the butter and marshmallow in a double boiler, or microwave, or on low on stove to avoid scorching and stir until smooth.
  2. Add vanilla and green food coloring stirring to blend. Add more food coloring if you want it darker.
  3. Remove from heat and add the cornflakes.
  4. Mix until well coated.
  5. Place wax paper on 2 baking sheets and spray hands with pam to avoid sticking to fingers. You may have to repeat after a bit.
  6. Mixture will be hot so be careful. Form mixture into wreaths and add cinnamon candies as holly working as quickly as possible as this hardens quickly.
  7. Allow to cool for 1 hour or put into fridge to cool a bit.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2184.56 Kcal (9146 kJ)
Calories from fat 827.42 Kcal
% Daily Value*
Total Fat 91.94g 141%
Cholesterol 244.03mg 81%
Sodium 254.32mg 11%
Potassium 126.87mg 3%
Total Carbs 333.68g 111%
Sugars 174.06g 696%
Dietary Fiber 1.13g 5%
Protein 15.9g 32%
Vitamin A 1.1mg 38%
Iron 2.3mg 13%
Calcium 84.5mg 8%
Amount Per 100 g
Calories 423.28 Kcal (1772 kJ)
Calories from fat 160.32 Kcal
% Daily Value*
Total Fat 17.81g 141%
Cholesterol 47.28mg 81%
Sodium 49.28mg 11%
Potassium 24.58mg 3%
Total Carbs 64.65g 111%
Sugars 33.73g 696%
Dietary Fiber 0.22g 5%
Protein 3.08g 32%
Vitamin A 0.2mg 38%
Iron 0.4mg 13%
Calcium 16.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 51.1
    Points
  • 61
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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