Hoisin Pork Roast With Green Onions Recipe

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Ingredients:

Serving

1/4 cup olive oil (or more if desired)
1 tsp garlic powder (or to taste)
salt and pepper
1 (5 -6 lb) boneless pork shoulder
3/4 cup hoisin sauce
3 bunches green onions , cut into about 1-inch pieces (about 7 cups)
1/4 cup scotch whisky
1 cup water

Directions:

Set oven to 300 degrees.
Heat oil in a large oven-proof pot or Dutch oven over high heat.
Season roast with salt, pepper and garlic powder on all sides.
Brown the pork roast on all sides in hot oil, turning often (this should take about 15-18 minutes).
Remove the pot from heat, and cool the roast enough to handle.
While still in the pot, spread the hoisin sauce over the browned roast (or you can remove the roast to a plate and return back in the pot).
Sprinkle the green onions over the roast in the pot and cover with a lid.
Place the roast in the oven.
Cook until pork is very tender when pierced with a fork (about 3 hours) adding water to the pot about 1/4-cup at a time if mixture is dry.
Remove the pot from the oven and transfer pork to a cutting board; tent with foil and let stand for 20 minutes.
Meanwhile spoon off fat from the pan juices.
Stir in whiskey and 3/4 cup water into juices; boil 2 minutes on top of stove, adding a small amount of water in if the sauce is too thick, or if sauce is too thin, boil and reduce.
Slice the pork thinly, pour the sauce over and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	804.17 Kcal (3367 kJ)
Calories from fat	113.02 Kcal
		% Daily Value*
Total Fat	12.56g	19%
Cholesterol	46.31mg	15%
Sodium	559.18mg	23%
Potassium	339.46mg	7%
Total Carbs	14.81g	5%
Sugars	8.94g	36%
Dietary Fiber	1.13g	5%
Protein	18.49g	37%
Vitamin C	0.8mg	1%
Iron	1.2mg	6%
Calcium	23mg	2%

Amount Per 100 g
Calories	196.45 Kcal (822 kJ)
Calories from fat	27.61 Kcal
		% Daily Value*
Total Fat	3.07g	19%
Cholesterol	11.31mg	15%
Sodium	136.6mg	23%
Potassium	82.92mg	7%
Total Carbs	3.62g	5%
Sugars	2.18g	36%
Dietary Fiber	0.27g	5%
Protein	4.52g	37%
Vitamin C	0.2mg	1%
Iron	0.3mg	6%
Calcium	5.6mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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