Hobo Spuds-(Wisconsin Style) Recipe

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Hobo Spuds-(Wisconsin Style)
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Ingredients:

  • 1 (12 oz) can spam
  • 2 (15 oz) cans whole potatoes
  • 4 slices cheese
  • 1 small onion (optional)

Directions:

  1. Slice spam in half, slice into length strips about 1/4 square X 2 .
  2. Build fire so you have hot coals, add lard to fry pan until sizzles, add Spam, brown Spam until dark brown or jumps around in pan like Mexican Jumping Beans , Drain and set aside.
  3. Add drained whole potatoes that have been partially crumbled in the can.
  4. Fry until golden brown on both sides. Add Spam back onto potatoes.
  5. Chop the onion, add on top potatoes and Spam, cover with cheese. Cover and let set by fire for a few minutes to melt the cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 90.81 Kcal (380 kJ)
Calories from fat 66.53 Kcal
% Daily Value*
Total Fat 7.39g 11%
Cholesterol 11.4mg 4%
Sodium 81.64mg 3%
Potassium 105.99mg 2%
Total Carbs 4.48g 1%
Sugars 1.34g 5%
Dietary Fiber 0.78g 3%
Protein 1.52g 3%
Vitamin C 4.3mg 7%
Vitamin A 0.1mg 5%
Iron 0.2mg 1%
Calcium 11mg 1%
Amount Per 100 g
Calories 201.07 Kcal (842 kJ)
Calories from fat 147.31 Kcal
% Daily Value*
Total Fat 16.37g 11%
Cholesterol 25.23mg 4%
Sodium 180.77mg 3%
Potassium 234.69mg 2%
Total Carbs 9.92g 1%
Sugars 2.96g 5%
Dietary Fiber 1.72g 3%
Protein 3.37g 3%
Vitamin C 9.5mg 7%
Vitamin A 0.3mg 5%
Iron 0.5mg 1%
Calcium 24.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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